Aneto Squid Ink Paella Base

Perfect paella is all in the tasty broth your rice, meat and seafood cooks in. When you’re short on time, Aneto provides a perfectly crafted shortcut. Its squid-ink paella base is made from premium fresh ingredients, along with sea salt, olive oil and saffron, and slow-simmered for hours – no concentrates or flavorings required. Just add rice and your choice of shellfish for a delicious and authentic taste of Spain in minutes.

Made with monkfish, rock fish, cod, carrot, celery, fennel, tomato, onion, olive oil, crabs, mussels, prawns, squid ink, leek, garlic, paprika and saffron

Contains fish and shellfish

Available in additional flavors, sold separately